A premium low-carb lager beer with bite. With 70% less carbs than Tiger 5% it's the perfect beer to fit into your well-balanced lifestyle.

This fruit-driven Pinot Gris from Marlborough's Awatere Valley displays bright aromas of orange blossom and juicy pear. On the palate flavours of fresh quince and crisp golden apple blend seamlessly with hints of sweet spice. With integrated fine phenolics and smooth acidity this is a fresh and richly textured wine with a long and lingering finish.

Sourced entirely from vineyards located in Southern Marlborough's spectacular Awatere Valley, this vibrant wine displays aromas of citrus zest and vibrant tropical fruit with notes of fresh spring herbs complemented with hints of orange blossom and lemongrass. The palate is layered with flavours of juicy ripe lemon and lime, sweet fresh pineapple and crunchy green apple. This seamless wine has outstanding fruit concentration and a zesty underlying minerality that leads to a pure, lively and focused dry finish.

Tui East India Pale Ale is a light, crisp, and delicately malted beer. After opening the screw cap and nursing your torn finger you should notice a distinct aroma of the Mangatainoka River. No? Rest the bottle neck gently under your nostril and give it another sniff, you'll get it.

A brew of triple distilled vodka with natural flavours and soda water blended to deliver a strong and refreshing finish with a hint of lime.

A brew of triple distilled vodka with natural flavours and soda water blended to deliver a strong and refreshing finish with a hint of Passionfruit.

A brew of triple distilled vodka with natural flavours and soda water blended to deliver a strong and refreshing finish with a hint of Raspberry.

A brew of triple distilled vodka with natural flavours and soda water blended to deliver a strong and refreshing finish with a hint of Sour Cherry.

Vok cocktails are a simple and easy way to create delicious cocktails in the comfort of your own home. Using only the finest ingredients, including Bickford's Australia's premium juice range, the ready to serve cocktail range exemplifies simply inspired creations.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.