Stella Artois is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste. Stella Artois has a hoppy aroma with a hint of fruitiness and clean bitterness that is well balanced with the malt flavour.

Stella Artois is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste. Stella Artois has a hoppy aroma with a hint of fruitiness and clean bitterness that is well balanced with the malt flavour.

St-Rémy VSOP embodies the iconic and historical St-Rémy taste. Launched in 1980, St-Rémy VSOP embodies the iconic taste that made St-Rémy famous around the globe. Its delicate and balanced style results from the selection of delicate wine eaux-de-vie, coming from a wide variety of vines and terroirs, then matured in small casks. It is the right choice for a great authentic taste. The delicate and balanced taste of St-Rémy VSOP makes it the perfect companion for long drinks such as red or white Sangrias.

Suntory -196 Double Grape is an alcoholic premix made from Shochu, Vodka and Soda. It uses Suntory's unique Freeze Crush Technology to capture every bit of all-natural bold grape flavour. Grapes are frozen at -196°C, crushed and then infused in spirits, then blended with Shochu, Vodka & Soda. With 0 grams of sugar and only 112 calories per serve, Suntory -196 Double Grape is the drink of choice for your next social occasion.

Suntory -196 Double Lemon is an alcoholic premix made from Shochu, Vodka and Soda. It uses Suntory's unique Freeze Crush Technology to capture every bit of all-natural bold lemon flavour. Lemons are frozen at -196°C, crushed and then infused in spirits, then blended with Shochu, Vodka & Soda. With 0.3 grams of sugar and only 122 calories per serve, Suntory -196 Double Lemon is the drink of choice for your next social occasion.

Suntory -196 Double Peach is an alcoholic premix made from Shochu, Vodka and Soda. It uses Suntory's unique Freeze Crush Technology to capture every bit of all-natural bold peachy flavour. Peaches are frozen at -196°C, crushed and then infused in spirits, then blended with Shochu, Vodka & Soda. With 0 grams of sugar and only 110 calories per can, Suntory -196 Double Peach is the drink of choice for your next social occasion.

Bright and inviting, evoking the freshness of early Spring Gentle and soft floral scent of the cherry blossom, Reminiscent of a Japanese garden during Hanami season. Soft smooth top notes, subtly sweet and richly elegant. A nostalgic hint of the saltiness of Sakura-mochi, the traditional sweet of the season, balanced with the fruity sweetness of the cherry blossoms Meticulously blended with Roku's original botanicals.

In Japanese, Roku translates as the number six. Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan. These represent Suntory's commitment to only use the best ingredients harvested from the best growing areas in Japan. Every aspect of Roku Gin is crafted by Japanese artisans with a centuries-old tradition of meticulous attention to detail.

This is a wine of great intensity. It has distinctive blackcurrant and cassis fruit flavours. Subtle oak characters of cedar cigar box and spice are also evident. The tannins are fine and elegant - a hallmark of the varietal. The palate is well balanced, complex and fulfilling and lingers on the finish.

This wine is medium to full-bodied with lush red berry, plum and cherry fruit characters. The fruit flavours are balanced by undertones of creamy mocha, spice & subtle savoury characters. The palate has a soft, velvety texture with grainy tannins through the mid-palate and a long, persistence to finish.

The wine has a wonderful aroma displaying dark plum, redcurrant and red cherry fruits along with subtle chocolate and a touch of oak derived spice. The palate is plump & generous with ripe fruit characters of plum, cherry and redcurrant. Mocha coffee and subtle aniseed characters are also present along with vanillan oak to balance the fruit flavours. The wine is medium-bodied with a soft mid-palate & pleasing tannin structure. It is a well balanced wine with great texture, good length and enjoyable fruit flavours on the finish.

Taylor's Fine Ruby a blend of full bodied Port wines aged for around two years in large oak vats in Taylor's cellars, or 'lodges', in Vila Nova de Gaia.